New Cookbook: Wicked Good Keto Summer Cookbook
From Deconstructed Chicago Dogs to Bacon Ice Cream
Hey friends, it’s that time of the year, and I am so fired up about it. In fact, I’m so charred up that I finally got the strength together to release my Wicked Good Keto Summer Cookbook in print, and it’s totally beautiful!
And if you buy it in the next 24 hours, it’ll give the book release a little boost on Amazon which I’d REALLY appreciate! Thank you!
The Wicked Good Keto Summer Cookbook is a collection of nostalgic summer recipes re-invented with a ketogenic twist. If you’ve ever wished for a loaded Chicago Dog on the summer day, you won’t be disappointed. Each page of The Wicked Good Keto Summer Cookbook is loaded with summer favorites, such as Fauxtato Salad, made with tender cauliflower and salted eggs with mayonnaise, that tastes just like the real thing. You’ll learn how to quickly make your own Berry Sorbet and Bacon Ice Cream, and how to spice lettuce burgers, and even how to grill squash perfectly into a warm summer salad.
Even if you’re not following a ketogenic diet, you’ll love these recipes that focus on real whole foods with simple, less processed ingredients.
It was JUST released moments ago (and early might I say - it was supposed to release tomorrow!) Please go get yourself a copy, it ships fast via Prime!
Thank you so much, I know you’ll love it!
Love, Amanda